Our pork sausage with Bacon and Cheese will charm you every time! It has a savory, juicy bacon flavor and is topped with delicious cubes of regional cheddar cheeses. You will not be able to do without it!
Cooking mode :
- Boil in its bag for 7 minutes
- Continue cooking in the pan or on the BBq to obtain a golden and juicy flesh.
- Bake until an internal temperature of at least 160 ° F (71 ° C) is reached.