Description
Our roast sirloin marinated in herbs will charm your palate with a refined and distinguished taste. Opt for roasting in the oven, the result will be explosive in flavor and tenderness. You can add a dash of fresh herbs to the top of your roast while cooking.
Cooking mode :
Preheat the oven with the rack in the center to 160 ° C (325 ° F).
In a roasting pan or wrapped in aluminum foil, allow 20 to 30 minutes of cooking time per 500 g / 1 lb by weight of meat.
Offering Quebec pork means choosing an invaluable source of excellent protein, choosing modern farming methods, choosing meat controlled according to the highest quality standards, choosing a natural and hormone-free meat which is ranked as a world leader in sustainable development. Because Quebec pork is us!
